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Research / Clinical Summary

Vicky Newman, MS, RD
Associate Clinical Professor, Family & Preventive Medicine
Reducing Cancer Disparities Program
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Diseases/Research Topics
Breast Cancer, Cancer, Cancer prevention and control, Health Behavior, Health Education and Patient/Community Outreach, Natural Products, Nutrition, Women's Health

As the Director of Nutrition Services for the UCSD Cancer Prevention and Control Program, Ms. Newman manages the dietary intervention and assessment components for a number of clinical trials. The largest of these studies is the Women's Healthy Eating & Living (WHEL) Study, which is studying the effects of diet on recurrence from breast cancer in 3,100 women in four states (California, Arizona, Texas, and Oregon). She developed the cooking class curriculum and recipes for the WHEL Study, and works closely with the Editor to insure consistency of intervention in all study materials. Ms. Newman also has primary responsibility for the hiring, training, and quality assurance for the dietary counseling and assessment staff of the Cancer Center's Nutrition Services Shared Resource. Under Ms. Newman's guidance, UCSD has developed one of the most comprehensive dietary supplement databases in the country. Ms. Newman is a Registered Dietitian with a Master of Science degree from San Diego State University, who has specialized in women's nutrition for more than 30 years, including an active role in setting statewide practice guidelines for nutritional care of women in California. She has acquired diverse work experience in community-based nutrition research studies and has functioned as a research dietitian and later as an independent investigator in behavioral intervention projects targeting various age and ethnic groups. Ms. Newman has been a member of the faculty at the UCSD School of Medicine since 1984, and is currently an Associate Clinical Professor in the Department of Family and Preventive Medicine. Ms. Newman has been active in the local American Cancer Society (ACS), serving on the Board of the ACS Border Region for several years and as Chair, Nutrition and Physical Activity Initiative Team during 2001-2. She is also a member of the California Division of ACS, Wellness Team (FY 2008).

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